- Make sure you have serving ware clean, marked with a sticky note, and ready to go.
- Have club soda on hand for any sill hazards.
- Have at least 5 appetizer servings fore each guest.
- One side dish for every four guests.
- One serving of dessert for each guest.
- Two alcoholic drinks per guest.
- Three non alcoholic drinks per guest.
- Party favors wrapped and ready at the door for goodbyes!
Fresh and inexpensive party planning ideas big and small!
Saturday, December 24, 2011
Last minute
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